OCEAN VIBES
Luxury catamaran
A luxury sailing yacht ideal for exclusive getaways, intimate charters and island adventures.
The Layout
Snorkeling Gear
SUP Board
Foil Board
Water Skis
Water Mats
Single Kayak
Surfboards
Fishing Gear
Sea Scooter
Water Raft
Her cuisine is strongly influenced by Asian, French, and Central American methods and ingredients. She believes a meal should be both a social event and an experience that titillates all of the senses.
All breakfast served with Yogurt, Granola, Fresh fruit platter, toast, eggs to order, and bacon or sausage links
Blue Matcha Chia Pudding
Smoothie Bowl
Lemon Ricotta Pancakes
Duck Egg Sandwich
Avocado Toast
Root Vegetable Hash
Huevos Rancheros
Ancient Grains Bowl
Todo un Poco Salad
Shrimp Fattoush
Scallops & Kobacha
Tacos & Street Corn
Caribbean BBQ
The Sushi Burger
Selection of Cocktails, Wine or Apéritifs Available
Ceviche
Fruit Melange
Hydration Bites
Tuna Crudo
Micro Tacos
Beet Cannellini Dip
Baked Feta & Grapes
Selection of Cocktails, Wine or Apéritifs Available
Starters
Ovation Greens
Arugula Fennel
Gazpacho
Papaya salad
Tabbouleh
Melon caprese
Coctel de Camarones
Mains
Mofongo
Chili Rellenos
Gnocchi
Mediterranean Mezedes
Butternut Mac n’ Cheese
Creole Mahi Mahi
Braised Octopus
Spiny Lobster
Caribbean Lamb
Picanha
Selection of Cocktails, Wine or Apéritifs Available
Homemade Sorbet and Ice Cream
Avocado Chocolate Mousse
Red Grout
Botanical Baklava
Red Chili Brownies
Clafoutis
Banana Upside Down Cake
Selection of Cocktails, Wine or Apéritifs Available
Put the Lime in the Lychee Nut, coconut rum, fresh lime, coconut cream, lychee nectar, fresh nutmeg Passionate Mango, dark rum blended with mango and lime, finished with passionfruit Elderflower Fizz, St. Germain Elderflower, lime, fresh passionfruit, soda water
Elderflower Spritz, St. Germain Elderflower, Prosecco, soda water, lavender Lychee Sake-Tini, sake, lychee nectar, fresh lychee Rose Sake-Tini, sake, orange, cranberry, rose petals Limoncello Collins, Titos, Limoncello, lemon juice, soda water, Captain’s Old Fashioned, Pussers Rum, muddled orange, cane sugar, bitters Margaritas, with fresh lime, agave and salt Watermelon, Mango, Prickly pear, Blackberry jalapeño, Cadillac, Painkiller, Cruzan dark, cream of coconut, pineapple, orange, fresh nutmeg Nilla-Killa, Pusser’s Rum, Cruzan Vanilla, cream of coconut, pineapple, orange, fresh nutmeg
Bailey’s Coffee, Robbie’s Russian, Disaronno, Tito’s, Cream, chocolate shavings BBC, Blended Bailey’s, banana and cream, chocolate liquor, chocolate rimmed glass Bloody Mary Classic, Tito’s, homemade spicy bloody mix, lime, cracked pepper, skewer of chorizo, jalapeño, cheese and cornishons Caprese, Tito.
Beer
St. John Brewer’s (STJ), St. Croix Brewer’s (STX), Medalla (PR), Carib (Trinidad and Tobago), Corona Stella Artois
Liquors
Cruzan Rum (STX), Dark Spiced, Blackstrap, Light Coconut, Mango Vanilla, Pusser’s Rum (Trinidad and Guyana), Soggy Dollar Rum (JVD), Tres Clavos Rum (PR), St. Thomas Rum Cream (STT), Tito’s Vodka, Milagro Tequila, Patron XO Cafe, Bombay, Sapphire Gin, Jameson Whiskey, Makers Mark Bourbon
Wine
Wines curated to each charter