THE PURSUIT

All breakfast served with Yogurt, Granola, Fresh fruit platter, toast, eggs to order, and bacon or sausage links.

Avocado on toasted sourdough, topped with a poached egg cooked to your liking with toasted pumpkin seeds, micro greens and drizzled with a white balsamic reduction

Coconut milk soaked chia seed bowl topped with seasonal fruit and a vanilla mango purée, walnut banana muffins (Vegan & Gluten free)

Cinnamon monkey bread French toast, fresh berries and seasonal fruit platter and a medley of toppings (GF)

Shakshuka with toasted pita bread and salted Greek yogurt

Cream cheese smoked salmon on toasted ciabatta topped with pickled caper berries, fresh dill anda poached egg cooked to your liking

Mexican tofu scramble, with black beans, kale, tomato and corn topped with fresh cilantro on toast (Vegan & GF)

Salmon/fried tofu poke bowls with fresh mango, avocado, quick pickled radish, red onion,

cucumber, pickled ginger, and steamed edamame beans drizzled with a boat made Asian style aioli

Mixed green salad medley with quinoa, grilled chicken, and honey mustard dressing, with a side of freshly baked bread

Slow-roasted beef tenderloin inside a pita bread shawarma with a medley of roasted vegetables and boat-made toppings including hummus, olive tapenade, tzatziki, and a balsamic roasted tomato sauce

Grilled pineapple and chicken skewers with a garden salad and a Mediterranean-style potato salad with fresh shallots, chili, herbs, and a sweet and tangy dressing

Selection of Cocktails, Wine, or Apéritifs Available

Boatmade spring onion quesadillas triangles and sour cream dip

Charcuterie boards with a medley of cheese, dried fruit, and smoked salami paired with a sweet wine

Baked bacon-wrapped dates, pear & bree cheese skewers drizzled with pesto sauce, and a side of freshly made bread

Caprese salad with fresh burrata and boat-made bread

Cranberry, goat’s cheese, and walnut truffles served with a dry wine of choice

Selection of Cocktails, Wine, or Apéritifs Available

Saffron lobster risotto with a green salad and a fresh lemon herb dressing

Angus steak perfectly grilled to your preference, butter rosemary garlic roasted baby potatoes,

charred broccolini and julienned carrots all drizzled with a spicy red wine sauce

Surf and turf chicken and shrimp lemon coconut curry with cilantro, tomato and onion sambals

Baked lime butter mahi mahi served atop coconut rice with a side of lime and mint papaya salad

Grilled fresh salmon, cauliflower rice and sautéed local vegetables in a fresh orange juice sauce

Baked portobello mushroom steaks cooked in a fruity chipotle sauce served on creamy butter bean mash (Vegan)

Selection of Cocktails, Wine or Apéritifs Available

Baileys chocolate mousse

Earl grey panna cotta with fresh blueberry compote

Baked dark chocolate coconut flour brownies topped with Irish whiskey cream

Rose and pistachio pudding (vegan & GF)

Pina colada sponge cake with caramelised pineapple topping

Selection of Cocktails, Wine or Apéritifs Available

Soft drinks, sodas, water, beers, cocktails and wine are available for your enjoyment throughout the day.

Spirits

Vodka brands: Tito’s, Stoli, Smirnoff

Whiskey brands: Johnny Walker, Dewars, Jack Daniels

Tequila brands: Souza, Milagro

Rum brand: Cruzan

Gin brands: Gordans, Tanqueray 

An assortment of liqueurs.

Red and White Wines

Pinot Grigio, Sauvignon Blanc, Chardonnay, Cabernet Sauvignon, Red Blend, Pinot Noir, Prosecco 

Beer

Bud, Coors, Corona, Miller, Caribe, Presidente

Please let your broker know your preferred brand.

If you require premium wines or spirits of your choice, please notify your broker and we will be happy to source it for you and have them onboard when you arrive.